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Baked Potato Salad Without Mayo

Sarah Cook - Sustainable Cooks
  • 20 minutes
  • Serves 10

INGREDIENTS

3

strips Bacon

3

Celery, ribs

1 tbsp

Dill, fresh

1 tsp

Garlic powder

3

Green onions

1/2 cup

Onion

4

lbs Potatoes

1 tsp

Lemon juice, fresh

1/2 tsp

Paprika, smoked

1 tsp

Salt

2 tsp

Apple cider vinegar

1/4 cup

Cheddar

1 cup

Greek yogurt, plain