INGREDIENTS
1 cup
diced strawberries (a little more than a half pound of strawberries)
1 cup
diced ripe mango (from 2 large mangoes)
1
avocado, diced
1
jalapeno, seeded and diced
2 tbsp
finely diced red onion
2 tbsp
diced cilantro
1
small lime, juiced
1/4 tsp
salt, plus more to taste
For serving:
Multigrain pita chips, for serving/dipping