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Spicy Asian Zucchini Noodles

The Real Food Dietitians
  • 15 minutes
  • Serves 4 to 6

INGREDIENTS

1

Carrot, large

1/4 cup

Cilantro, leaves

1 clove

Garlic

1 tsp

Ginger, fresh

2

Green onions

1/2

Lime, Juice of

1

Lime

1/2 cup

Red cabbage

1/2 cup

Snow peas

2

Zucchini, medium

1/2 cup

Almond butter, creamy

2 tbsp

Avocado oil

1 pinch

Red pepper flakes or cayenne

1 tbsp

Sesame oil, toasted

1 tbsp

Coconut aminos

1 tbsp

Water