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Mediterranean Lemon Chicken Orzo Salad

Barry C. Parsons
  • 30 minutes
  • Serves 4

INGREDIENTS

1 1/2 cups

Chicken or diced grilled chicken breast

1

6 inch piece Cucumber

1

Lemon, juice and finely minced zest of

4 tbsp

Oregano, fresh

1

Red onion, small

1/2 cup

Olives

1 cup

Orzo

1/2 tsp

Black pepper, cracked

1/2 cup

Red pepper

1/4 cup

Olive oil, extra virgin

1/2 cup

Feta