INGREDIENTS
1 lb
Chicken, raw tenders
1/2 cup
Frank's red hot sauce
1 cup
Carrots
4
ears Corn
1
Cucumber
2
Roma tomatoes
5 cups
Romaine lettuce
1
Egg, large
1/2 cup
Cornflakes
1/2 cup
Ranch dressing
1 cup
Panko breadcrumbs
1/2 cup
Butter
1/2 cup
Feta cheese