INGREDIENTS
1 lb
boneless skinless chicken breast
1/2 tsp
seasoning salt (like Adobo seasoning)
1 1/4 tsp
ground Cumin
2 cups
jarred salsa verde
3/4 cup
shredded pepper jack cheese
1/2 tsp
chili powder
1/4 tsp
Kosher Salt
Olive Oil spray (or mister)
18
corn tortillas