INGREDIENTS
1 cup
almond flour1 cup Medjool dates, pitted3 large organic eggs1/4 cup raw honey (or sweetener of choice)1/4 cup extra-virgin coconut oil, melted1 tsp. pure vanilla1/2 cup dark cocoa powder1/2 tsp. cinnamon1/2 tsp. baking soda1/4 tsp. sea salt