INGREDIENTS
1
Egg
1 cup
Peanut butter, creamy
2 1/2 cups
All-purpose flour
3 tsp
Baking powder
1 tsp
Baking soda
1/2 cup
Brown sugar, light firmly packed
2 tbsp
Granulated sugar, white
1/4 tsp
Nutmeg, ground
1 pinch
Salt
1
Sugar, Raw
1/3 cup
Butter, unsalted
1/2 cup
Milk
1 1/2 tsp
Vain tahitian vanilla extracted in cane rum