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Spinach + Banana Healthy Breakfast Muffins Recipe for Toddlers

Tribe Magazine
  • minutes
  • Serves

INGREDIENTS

1

Banana, ripe

2 cups

Spinach, fresh organic

1

Egg, large

1/2 cup

Applesauce, unsweetened

1/3 cup

Maple syrup, Grade A Organic

1 tsp

Baking powder

1/2 tsp

Baking soda

1/2 tsp

Salt

2 tsp

Vanilla extract

1 1/2 cups

Whole wheat flour

2 tbsp

Coconut oil, Organic