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Instant Pot Black Beans

Danelle
  • 60 minutes
  • Serves

INGREDIENTS

2 cups

chicken broth

3 cups

water

1 lb

dry black beans

1 cup

chopped onion

3 cloves

garlic

1

small jalapeno, seeded and diced

1 tbsp

olive oil

1/4 tsp

pepper

3 tbsp

vinegar

1 tbsp

brown sugar

1 tsp

oregano

1/2 tsp

cumin

2

bay leaves

cayenne pepper

Juice of 1 lime

1/4 cup

chopped fresh cilantro