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King Ranch Chicken

Ree Drummond : Food Network
  • 75 minutes
  • Serves 8 to 12

INGREDIENTS

1

Chicken, roasted whole

1

Jalapeno

1

Red bell pepper

1 10 ounce can

Tomatoes with chiles

1

White or yellow onion, large

1

Yellow bell pepper

2 cups

Chicken broth

1 10.5 ounce can

Cream of chicken soup

1 10.5 ounce can

Cream of mushroom soup

1/2 tsp

Black pepper, freshly ground

2 tbsp

Chili powder

1/2 tsp

Kosher salt

1/2 tsp

Cumin, ground

16

Corn tortillas

1

Butter

1 1/2 cups

Cheddar, grated sharp

1 1/2 cups

Monterey jack cheese, grated

1 person Recommend This Recipe