INGREDIENTS
1 1/2 cups
frozen hash browns
1/2
medium onion (, chopped finely)
1/4 cup
fresh cilantro (, chopped finely)
2 cloves
garlic (, minced)
1 4.5 ounce can
mild green chiles
1 lb
Jennie O Lean Breakfast Sausage
1 1/2 cups
liquid egg whites
8
whole wheat low fat tortillas (, I use Ole Extreme Wellness Whole Wheat 8 Inch Tortillas)
1
packet Country Gravy Mix (, I use McCormick or Pioneer Brand)
1 dash
hot sauce (, I use Franks)
1 cup
Colby Jack or Mexican Blend Cheese made with 2% milk
1 tsp
season salt
salt & pepper (, to taste)
Cooking Spray
green onions (, optional)
tomatoes (, optional)
fresh cilantro (, optional)