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cha cha cha's chicken paillards with dijon mustard sauce

numnums
  • minutes
  • Serves 4

INGREDIENTS

1 cup

heavy cream

1 1/2 tsp

worcestershire sauce

1 1/2 tbsp

dijon mustard

1 1/2 tbsp

basil

1 pinch

salt

1 pinch

black pepper

4

pieces chicken breasts

1 1/2 tbsp

olive oil