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Breakfast Polenta Casserole

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

6 oz

Pork sausage, raw

1/4 cup

Red onion

1 1/4 cups

Yukon gold potatoes

5

Eggs

1 cup

Cornmeal or polenta, coarse

1/4 tsp

Black pepper, ground

1/4 tsp

Sea salt, fine

1

Butter or oil, Unsalted

2/3 cup

Cheddar cheese, sharp

1/2 cup

Parmesan cheese, grated