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Poppy Seed Kolache

Elise Bauer
  • 0 minutes
  • Serves 16

INGREDIENTS

4

to 4-1/2 cups all-purpose flour

1

package active dry yeast

1/2 tsp

ground mace or ground nutmeg

1 cup

milk

1/2 cup

butter

1/4 cup

granulated sugar

1 tsp

salt

2

eggs

1 tsp

vanilla extract

1 tsp

lemon zest

Canned poppy seed filling (or make your own*)

Raisins (optional)

1

egg

1 tbsp

milk

1 cup

poppy seed

1/2 cup

milk

1/4 cup

honey

1/3 cup

chopped dates

1/3 cup

chopped nuts

cinnamon