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Lemon Herb Asparagus Potato Salad

Monkey and Me Kitchen Adventures
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1

bunch Asparagus

2 1/2 lb

Baby potatoes, red and white

1 tsp

Chives

2 tsp

Dill weed, fresh

2

Garlic cloves

1 tsp

Garlic powder

1

Lemon, Zest of

1 tsp

Onion, dried

1/2 tsp

Onion powder

1/2

Red onion

1 tsp

100% pure maple syrup, pure

1 tbsp

Almond butter, unsweetened

4 tbsp

Lemon juice

1/4 tsp

Black pepper

1/2 tsp

Sea salt

1 tbsp

White wine vinegar

12

Cashews, raw

5 tbsp

Water