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Lion House Hearty Chicken Noodle Soup Recipe

Julie Moore
  • minutes
  • Serves 10 to 1

INGREDIENTS

2 tsp

chicken soup base

3 cups

chicken broth

2 cups

chopped carrots

2 cups

chopped celery

3/4 cup

chopped onion

2 cans

cream of chicken soup

1/4 cup

evaporated milk or 1/2 cup whole milk

2 cups

cooked diced chicken

2 1/2 oz

cooked egg noodles

Salt and Pepper

(Roux- 1 cup flour, 1/2 cup butter or marg.)