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Favoreats LLC

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California Cobb Salad

Joanne Ozug
  • 2018 minutes
  • Serves 3

INGREDIENTS

2 tbsp

extra virgin olive oil

1 tbsp

Dijon mustard

2 tsp

red wine vinegar

1

garlic clove, minced or pressed

1/2 tsp

salt

1/4 tsp

black pepper

1

head romaine lettuce, chopped

2

hardboiled eggs, cut into quarters

6

strips bacon, cooked and crumbled

1

haas avocado, diced

1 cup

cooked chicken breast, diced

1

ripe tomato, diced

2 oz

blue cheese, crumbled