15 Minute Tomato Basil Soup with Pesto

INGREDIENTS

1 tbsp

olive oil

yellow onion, peeled and diced

2 cloves

garlic, minced

each) cans no salt added fire-roasted diced tomatoes, undrained

1 cup

fat-free reduced sodium chicken broth

1/4 tsp

kosher salt

black pepper

1/4 cup

fresh basil, chopped

1 tsp

balsamic vinegar

1/4 cup

half and half

2 tbsp

basil pesto (pre-made)