Favoreats
Favoreats LLC
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INGREDIENTS
1 lb
Ground beef
1 lb
Italian pork sausage meat, mild
2
Carrots, medium
1
stalk Celery
1 1/2 oz
Porcini mushrooms rehydrated, dried
1/2
Sweet onion
1
cube Beef bouillon
1 lb
Rigatoni
1
Black pepper, Freshly ground
1
Sea salt
1
Olive oil, Extra virgin
1/3 cup
Heavy cream
3/4 cup
Parmigiano-reggiano cheese
1 1/2 cups
Italian white wine, dry