INGREDIENTS
1 tsp
Basil, dried
1
Carrot, large
1
stalk Celery
1 can
Kidney beans
1
Onion, medium
1
Potato, large
1 can
Tomatoes
2
Zucchini, small
2 cans
each or 3 1/2 cups) low sodium vegetable or beef broth
1/2 cup
Macaroni
1/4 tsp
Pepper
1/2 tsp
Salt
2 tbsp
Oil