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Eggs Benedict Casserole

Franny N.
  • 500 minutes
  • Serves 6

INGREDIENTS

1 lb

Canadian bacon or ham

1 tsp

Garlic powder

1 tbsp

Onion powder

1

Parsley

4

Egg yolks, large

8

Eggs, large

2 tsp

Dijon mustard

1 tbsp

Lemon juice

1/2 tsp

Black pepper, fresh ground

1 tsp

Kosher salt

1/4 tsp

Paprika

1

Salt and pepper

6

English muffins

1/2 cup

Butter

1/2 cup

Heavy whipping cream

2 cups

Milk