INGREDIENTS
2
Eggs
3/4 cup
Butter or margarine
1/2 cup
Baking cocoa
1 tsp
Baking soda
3/4 cup
Brown sugar, packed
2 1/2 cups
Gold medal all-purpose flour
1 cup
Granulated sugar
1/4 tsp
Salt
1/2 cup
Shortening
1 tsp
Vanilla
1 cup
Nuts
1 1/2 cups
White baking chips