INGREDIENTS
1 cup
old-fashioned rolled oats
1/3 cup
whole wheat flour (or almond meal)
1
and 1/2 teaspoons ground cinnamon
1/4 tsp
salt
1/4 cup
coconut oil, melted
1/4 cup
nut butter (I use peanut butter)
1/4 cup
honey
1/4 cup
coconut sugar (or packed light/dark brown sugar)
2 tsp
pure vanilla extract
3/4 cup
raisins
optional: 3/4 cup (100g) chopped nuts