INGREDIENTS
1
box Betty crocker skillets roasted garlic & herb potatoes, Seasoned
1
Green or red bell pepper, medium
1
package Mushrooms, fresh
1
Onion, chopped (1/2 cup), medium
6
Eggs
1
Water and vegetable oil called
1/2 cup
Cheddar cheese
1/4 cup
Whipping cream or half-and-half