INGREDIENTS
1/2 cup
coconut flour
1/4 tsp
baking soda
1 tbsp
granulated stevia
1 tbsp
apple cider vinegar
juice of 1 large lime
2
large eggs
1/2 cup
liquid egg whites
1/2 cup
unsweetened, vanilla almond milk
1/4 cup
extra-virgin olive oil (or melted coconut oil)
1/4 tsp
pure vanilla extract
1 cup
fresh raspberries
1/4 cup
unsweetened, shredded coconut
zest of 1 large lime
melted coconut butter, for topping, optional
extra lime zest, for topping