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Chicken Pecan Fettuccine

deepsouthdish.com
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

12 oz

fettuccine noodles

1 tbsp

butter

3/4 cup

chopped pecans

2 tbsp

olive or canola oil

1 lb

boneless, skinless chicken breasts , cut into bite sized chunks

1 cup

sliced green onions

1/4 tsp

freshly cracked black pepper , or to taste

2 cloves

garlic , minced

3/4 cup

half and half

1/4 cup

butter

1 tbsp

dried parsley

1/2 tsp

kosher salt , or to taste

freshly cracked black pepper , or to taste

1/2 cup

grated Parmesan cheese