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Pesto Portobello Mushroom, or Chicken, Burgers with Marinated Roasted Tomatoes

Tieghan, Half Baked Harvest
  • 45 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground chicken

2 cups

Basil, fresh

1/4 cup

Basil

6 cloves

Garlic

1 pint

Grape tomatoes

1/4 cup

Balsamic vinegar

1 tsp

Brown sugar

1/2 tsp

Pepper

1/4 tsp

Red pepper

2 tsp

Salt

1

Salt and pepper

3/4 cup

Olive oil

3 tbsp

Pine nuts

4

slices Mozzarella cheese, thick fresh

1/2 cup

Parmesan cheese, grated