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Quick and Easy Garlic Fries

Kim Beaulieu
  • 30 minutes
  • Serves

INGREDIENTS

1/4 cup

oil (I love canola for fries)

4 cloves

garlic

4

to 5 russet potatoes (you want them to be matchstick size)

Salt (to taste)

Parsley to taste (I prefer dried parsley but you could use fresh)