Baileys Mousse Cookie Cups

INGREDIENTS

For the cookie:

1 cup

unsalted butter, at room temperature

1 cup

granulated sugar

3/4 cup

light brown sugar

large eggs

2 tsp

vanilla extract

2 1/4 cups

all-purpose flour

1/4 cup

cocoa powder

package instant chocolate pudding (3.4 oz)

1 tsp

baking soda

1 tsp

salt

2 tbsp

Baileys Irish Cream

For the filling:

1 1/2 cups

heavy whipping cream

1/2 cup

+ 3 tablespoons powdered sugar

package instant chocolate pudding (3.4 oz)

1/4 cup

Baileys Irish Cream

3/4 cup

milk

For the ganache:

1 oz

dark chocolate

1 tbsp

Baileys Irish Cream