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Thai Chicken Stir-Fry for Two

Taste of Home
  • minutes
  • Serves 2

INGREDIENTS

1/2 lb

Chicken breasts, boneless skinless

1 tsp

Garlic powder

1/8 tsp

Ginger, ground

2 cups

Stir-fry vegetable blend, frozen

2 tbsp

Peanut butter, creamy

2 tbsp

Soy sauce

1

Rice, Hot cooked

1 tbsp

Brown sugar

1/8 tsp

Cayenne pepper

2 1/2 tsp

Olive oil

2 tbsp

Apple juice, unsweetened