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Favoreats LLC

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Slow Cooker Hot Fudge Pudding Cake

Kelly
  • 160 minutes
  • Serves 8

INGREDIENTS

1 cup

white-whole wheat flour or all purpose flour

1 cup

coconut sugar (or packed brown sugar)

1/4 cup

unsweetened cocoa powder

2 tsp

baking powder

1/4 tsp

salt

1/2 cup

almond milk (or milk of your choice)

2 tbsp

coconut oil (melted (or vegetable oil))

1/2 tsp

vanilla extract

Cocoa Fudge Mixture

3/4 cup

coconut sugar (or brown sugar)

2 tbsp

unsweetened cocoa powder

1 3/4 cups

hot or boiling water

Optional Toppings: (use any combination you like to equal a total of 1 cup)

Paleo-friendly chocolate chips (or semi-sweet)

White chocolate chips

Shredded Coconut

Chopped Nuts