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Favoreats LLC

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Adobo Chicken Enchiladas with Lemon Cream Sauce

Slow Cooker Gourmet
  • minutes
  • Serves 4

INGREDIENTS

1 lb

boneless skinless chicken breasts

1 tsp

chili powder

1 tsp

garlic powder

1 tsp

cumin

1 tsp

smoked paprika

1/2 tsp

dried cilantro

2 tbsp

adobo sauce (from canned chipotle peppers)

2 tbsp

enchilada sauce (optional)

2 tbsp

butter

2 tbsp

flour

1 cup

broth

1/2 cup

sour cream

1 tbsp

fresh lemon juice

salt

6

taco sized flour tortillas

4 oz

shredded monterrey jack cheese

fresh cilantro (optional)