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Baileys & Coffee Cupcakes

Little Sweet Baker
  • 35 minutes
  • Serves 14

INGREDIENTS

2

Eggs, large

1 1/2 cups

All-purpose flour

1 tsp

Baking powder

1/2 tsp

Baking soda

1 cup

Granulated sugar

3 cups

Powdered sugar

1/4 tsp

Salt

2 tsp

Vanilla extract

1/2 cup

Vegetable oil

3 tbsp

Instant coffee

1 cup

Butter, unsalted

1/2 cup

Sour cream

4 tbsp

Baileys irish cream liqueur

1 tbsp

Water

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