INGREDIENTS
4
medium sweet potatoes (peeled and diced)
2 tbsp
oil
1 tsp
chili powder
1 tsp
cumin
1 tsp
garlic powder
salt and pepper
juice of 1/2 lime
1 cup
black beans
1/2 cup
store-bought or homemade guacamole
4
burrito-sized flour tortillas
1 cup
sweet yellow corn
1/3 cup
diced red onion
1/4 cup
cilantro (roughly chopped)
juice of 1/2 lime
salt
2 cups
steamed white rice