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Favoreats

Favoreats LLC

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Chocolate Caramel Mug Cake

Mary Ann Dwyer
  • 6 minutes
  • Serves 1

INGREDIENTS

2 tbsp

butter (melted)

4 tbsp

granulated sugar

3 tbsp

unsweetened cocoa powder

1/4 tsp

ground cinnamon

1/4 tsp

baking powder

1

medium egg (beaten)

3 tbsp

whole milk

4 tbsp

all-purpose flour

6

small caramel squares (chopped into small pieces)

3 tbsp

semisweet chocolate chips

Confectioner's sugar for sprinkling (optional)