INGREDIENTS
8 oz
Beef tenderloin
1 clove
Garlic
1 tsp
Ginger, fresh
1/2
Green bell pepper, small
1/2
Onion
1/2
Red bell pepper, small
1 tbsp
Oyster sauce
1 tsp
Soy sauce
1 tsp
Worcestershire sauce
1 tsp
Black pepper, freshly ground
1/2 tsp
Cornstarch
1
Salt
1/2 tsp
Sugar
2 1/2 tbsp
Cooking oil
1/2 tsp
Sesame oil
1 tsp
Chinese rice wine or sherry