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Brown Butter Chocolate Chip Toffee Cookies

cakemerchant.com
  • minutes
  • Serves 10

INGREDIENTS

4 oz

or 113 grams) unsalted butter

1/2 cup

dark brown sugar, packed

1/3 cup

granulated sugar

1

large egg

145 g

(about 1 cup plus 2 tablespoons) all-purpose flour

1/2 tsp

baking soda

3/4 tsp

kosher salt

2/3 cup

finely chopped chocolate

1/3 cup

toffee bits