INGREDIENTS
8
Chicken thighs (about 2 1/2 pounds), boneless skinless
4 cloves
Garlic
2 tsp
Ginger, ground
1
Lemon
1/4 cup
Onion
1/3 cup
White onion
1/4 tsp
Black pepper
1 1/2 tsp
Kosher salt
1 tbsp
Paprika
1/2 tsp
Red pepper *see note, ground
1 tsp
Turmeric
4 tbsp
Olive oil, extra virgin
2 tsp
Cumin, ground
3/4 cup
Greek yogurt, plain
So easy and flavorful!
Incredible flavor. Paired it with Mel’s Kitchen’s Indian rice