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Galinhada

Vera Abitbol
  • 60 minutes
  • Serves 6

INGREDIENTS

6

chicken breasts (, cut into chunks)

2

cubes of chicken bouillon (, diluted in ½cup water)

Juice of one lemon

5 tbsp

oil

2

scallions (, finely chopped)

2 cloves

garlic (, pressed)

2 cups

rice (, washed and drained)

2

tomatoes (, peeled, cored and diced)

1

green pepper (, deseeded and diced)

4 tbsp

peas

1

few saffron threads

1 tbsp

parsley (, finely chopped)

1 tbsp

cilantro (, finely chopped)

Salt

Pepper