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Garlic Parmesan White Bean Hummus

Chrissie Baker
  • 8 minutes
  • Serves 6

INGREDIENTS

4 cloves

Garlic

1/2

Lemon, zest of

1 can

White beans

1 tbsp

Lemon juice, freshly squeezed

1 pinch

Salt

1 tbsp

Olive oil

1/4 cup

Parmesan cheese

3 tbsp

Water