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Mint Cheesecake Brownies

Chelsea @ Gal on a Mission
  • 35 minutes
  • Serves 9

INGREDIENTS

1 cup

unsalted butter, melted

1 cup

sugar

3

large eggs

1 tsp

vanilla extract

1/2 cup

cocoa powder, unsweetened

1

and ½ cups all-purpose flour

1/4 tsp

salt

1/2 cup

[chocolate chips|http://www.amazon.com/gp/product/B009V3O3AA/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B009V3O3AA&linkCode=as2&tag=savcoudea-20] + extra for garnish

1/2 cup

[Andes Chocolate Mint Baking Chips|http://www.amazon.com/gp/product/B0065MVDF8/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B0065MVDF8&linkCode=as2&tag=savcoudea-20] + Extra for garnish

1 oz

package cream cheese, softened

1/4 cup

white

1

egg yolk

1/4 tsp

[peppermint extract|http://www.amazon.com/gp/product/B000B6KRJW/ref=as_li_ss_tl?ie=UTF8&camp=1789&creative=390957&creativeASIN=B000B6KRJW&linkCode=as2&tag=savcoudea-20]

3

drops green food coloring