INGREDIENTS
2
lbs Skirt steak or flank steak
1
Avocados
1
Cilantro, fresh
1 handful
Cilantro, fresh
2 cups
Cilantro, fresh
1 1/2 cups
Flat leaf parsley, fresh
6
Garlic clove
1
Jalapeno
1
Lime, fresh
2
Limes
1/2
Onion, medium white or yellow rough
1
Red onion
2 tbsp
Soy sauce
1 tsp
Black pepper
3 tbsp
Brown sugar
1/4 tsp
Pepper
1/4 tsp
Red pepper flakes
1 1/3 tbsp
Salt
3/4 cup
Olive oil, extra virgin
5 tbsp
White vinegar
1 tsp
Cumin
1
Flour or corn tortillas
1
Farm cheese or cotija cheese, white
chimichurri recipe below
So delicious