INGREDIENTS
1 cup
Carrots
1 cup
Cherry tomatoes
2/3 cup
Cilantro, packed leaves
1 clove
Garlic
2/3 cup
Green lentils
1/4 cup
Sweet onion
2 1/2 tbsp
Lemon juice, fresh
1 cup
Basmati rice, brown
1/4 tsp
Garlic salt
1/4 tsp
Pepper
1/2 tsp
Salt
26 tsp
Olive oil
1/2 cup
Pumpkin seeds, roasted