Favoreats
Favoreats LLC
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INGREDIENTS
Chocolate Cupcakes
1
3/4 cups all-purpose flour
2 cups
granulated sugar
3/4 cup
cocoa powder
1
1/2 tsp. baking soda
3/4 tsp
salt
2
large eggs
1 cup
buttermilk
1/2 cup
butter, melted
1 tbsp
vanilla extract
1 cup
hot coffee
Caramel
11 oz
bag caramel squares (store-bought)
2 1/2 tbsp
cup heavy cream
1/3 cup
salted peanuts, chopped
Swiss Meringue Buttercream
6
egg whites
1 1/2 cups
granulated sugar
2 cups
powdered sugar, sifted
3/4 cup
shortening
2 cups
salted butter, room temperature
1 tbsp
vanilla
5 oz
caramel squares (store-bought)
2 tbsp
heavy cream
Garnish
24
mini Snicker candy bars
1 tbsp
salted peanuts, chopped
2 tbsp
chocolate syrup