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Buttermilk Oven "Fried" Chicken

Joanne Ozug
  • 2018 minutes
  • Serves 4

INGREDIENTS

8

chicken drumsticks, skinned (or chicken thighs*)

1/2 tsp

kosher salt

1/2 tsp

sweet paprika (I used smoked paprika)

1/2 tsp

poultry seasoning (I used dried thyme instead)

1/4 tsp

garlic powder

1/8 tsp

freshly ground black pepper

1 cup

buttermilk

juice of 1/2 lemon

cooking spray

2/3 cup

panko bread crumbs

1/2 cup

crushed cornflake crumbs

2 tbsp

grated Parmesan cheese

1 1/2 tsp

kosher salt

1 tsp

dried parsley flakes

1 1/2 tsp

sweet paprika

1/2 tsp

onion powder

1/2 tsp

garlic powder

1/4 tsp

chili powder