INGREDIENTS
1 cup
Water
1/2 cup
Uncooked quinoa
1 can
Chickpeas, (drained and rinse (14oz))
1 tbsp
+ 2 tsp Olive oil, (divided)
1 1/4 tsp
Ground cumin
3/4 tsp
Smoked paprika
3
Large Jalapenos, (halved and seeded)
Sea salt
1/2 can
Black beans, (drained and rinsed)
1/3 cup
Cilantro, (diced and packed)
1/3 cup
Green onions, (sliced)
1
Large Avocado, (cut into small cubes (120g))
3 1/2 tbsp
Fresh lime juice
1 1/2 tsp
Agave
2 1/4 tsp
Nutritional yeast
1/2 tsp
Salt
3 tbsp
Olive oil