INGREDIENTS
2 oz
Bpa-free unsalted canned tuna
1/4 cup
Baby greens, mixed
1/4
loosely packed cup Basil, fresh leaves
1/2 cup
Grape or cherry tomatoes
2 tbsp
Sun-dried tomatoes, packed dry
2 tbsp
Balsamic vinegar
1/4 cup
Tri-color brown rice fusilli or rotini pasta
1/4 tsp
Italian seasoning, dried
1
Sea salt and fresh ground black pepper
1 tsp
Olive oil
1 tbsp
Mozzarella cheese, low-fat
1
glass jar With lid