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Homemade Sprouted Hummus

Maria Alison
  • minutes
  • Serves

INGREDIENTS

1 clove

Garlic

2 cups

Soaked and sprouted chickpeas

1 tbsp

Lemon juice, fresh

2 tbsp

Sesame tahini, organic

1 tsp

Kosher salt

1/2 cup

Olive oil, extra-virgin