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Favoreats LLC

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Carrot Bundt Cake

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

3 cups

Carrots

1/2 cup

Pineapple

4

Eggs

2 tsp

Baking powder

2 tsp

Baking soda

1 cup

Brown sugar

1 tsp

Cinnamon

2 cups

Flour

1/2 tsp

Nutmeg

3 cups

Powdered sugar

1 tsp

Salt

1 cup

Sugar

3 tsp

Vanilla

1 cup

Vegetable oil

1

Pecans

8 oz

Cream cheese